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Preggie Veggie

Simple, healthy vegetarian & vegan recipes for pregnancy & beyond

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Crispy Mushroom Vegan Tacos

July 13, 2017 by PreggieVeggie 1 Comment

Crispy Mushroom Vegan Tacos

These crispy mushroom vegan tacos use a pre-made box of breaded, mushrooms as the base for a fresh, spicy and fun taco recipe. When Fried Meets Fresh I used to love all things breaded, fried and pre-prepared but as I’ve learnt to experiment more in the kitchen, I’ve realised that you can take something pre-made,…

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Filed Under: Lunch, Mexican, Recipes, Savoury, Summer, Vegan, Vegetarian Tagged With: Mexican, Mushroom, taco, tacos, vegan, Vegetarian

Roasted Fennel & Tomatoes, Hasselback Potatoes & Italian Dressing (v)

July 10, 2017 by PreggieVeggie Leave a Comment

Roasted Fennel & Tomatoes, Hasselback Potatoes & Italian Dressing (v)

    Fennel In my organic vegetable box this week I was sent some fennel which I haven’t cooked much with before. I do enjoy fennel seeds in a stew or bean casserole but it was a bit too hot this weekend for that. The other option I thought would be a nice fennel salad,…

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Filed Under: Healthy, Italian, Main, Recipes, Savoury, Summer, Vegan Tagged With: Fennel, Italian, roasted, summer, vegan

Sugarsnap Pea & Kale Noodles With Spicy Avocado, Coriander & Lime Dressing (v)

July 3, 2017 by PreggieVeggie 1 Comment

Sugarsnap Pea & Kale Noodles With Spicy Avocado, Coriander & Lime Dressing (v)

Fresh, Simple, Spicy These super simple sugarsnap pea and kale noodles are great for lunch, dinner or as a salad and the perfect way to use up any of this leftover Vegan Avocado and Jalapeño Mexican Crema. Although I originally used it in a Mexican recipe, it takes on a Thai twist pretty easily as the…

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Filed Under: Healthy, Lunch, Recipes, Savoury, Summer, Thai, Vegan Tagged With: kale, Lunch, Noodles, Peas, spicy, Thai, vegan

Aubergine Parmigiana Sub

July 1, 2017 by PreggieVeggie Leave a Comment

Aubergine Parmigiana Sub

  Hot Veggie Sandwich I love bread, I really do. I know it’s not good for you to have too much, but it makes me happy! So when I was craving bread, but also something hot and cheesy, this seemed like a perfect option. Stand aside regular grilled cheese, the aubergine parmigiana SUB is here….

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Filed Under: Italian, Lunch, Recipes, Savoury, Summer, Vegetarian Tagged With: Aubergine, cheese, Italian, Lunch, Marinara, Mozzarella, Sandwich, scamorza, Vegetarian, veggie

Artichoke Spaghetti With Hummus & Dukkah (v)

June 29, 2017 by PreggieVeggie 1 Comment

Artichoke Spaghetti With Hummus & Dukkah (v)

  No Cheese Please I used to see pasta as just a vehicle for cheese. “Would you like some pasta with that cheese?” was a phrase I was very familiar with. But since I’ve started trying to eat less dairy, and be a little healthier, I’ve been trying more and more pasta recipes that taste…

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Filed Under: Main, Middle East, Recipes, Savoury, Summer, Vegan Tagged With: Artichoke, Dukkah, Hummus, kale, leek, Middle East, pasta, vegan

Griddled Veggie Taco Dogs

June 28, 2017 by PreggieVeggie 1 Comment

Griddled Veggie Taco Dogs

Taco-Dogs It was a sad day…..I’d rushed home excitedly with a pack of veggie hotdogs only to find the bread bun drawer barren. 🙁 Not one to be defeated I decided there had to be another way…step up….. TACO DOGS! Most things are better in a taco and these crispy taco dogs are no different….

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Filed Under: Lunch, Mexican, Recipes, Savoury, Summer, Vegetarian Tagged With: BBQ, Hotdog, Lunch, Mexican, Quorn, taco

Vegan Avocado and Jalapeño Mexican Crema 

June 27, 2017 by PreggieVeggie 2 Comments

Vegan Avocado and Jalapeño Mexican Crema 

One of the main reasons to LOVE Mexican food is definitely the guacamole. Can you ever have enough guac? I’m not sure. But sometimes your avocados just aren’t playing ball, or maybe you’re just looking for a different texture. Something wet enough to help the tacos go down 🙂 Step up crema, which I think…

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Filed Under: Mexican, Recipes, Savoury, Sides, Summer Tagged With: Avocado, crema, dip, Mexican, sauce, side

Broccoli & Basil Soup (With Hidden Protein) (v)

June 13, 2017 by PreggieVeggie Leave a Comment

Broccoli & Basil Soup (With Hidden Protein) (v)

Folate Rich Super-Soup With Crispy Pine Nut and Breadcrumb Topping This Broccoli and Basil Soup is vegan, packed full of healthy vitamins and minerals including folates (essential for pregnancy and conception) and also boasts a good source of hidden protein. I’m all for a nice green healthy soup but when I’m feeling a bit down I…

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Filed Under: Healthy, Italian, Lunch, Recipes, Savoury, Soup, Summer, Vegan Tagged With: broccoli, Energy, Folic Acid, Green, healthy, Italian, soup

Vegan Peanut Butter Chocolate Pie (No Bake)

May 24, 2017 by PreggieVeggie 2 Comments

Vegan Peanut Butter Chocolate Pie (No Bake)

Vegan Peanut Butter Chocolate Pie “I thought this would be disgusting but it’s actually really nice”, high praise indeed from my husband who was somewhat skeptical of my latest vegan baking trial! This vegan peanut butter chocolate pie has a crumbly, oaty biscuit base, a moreish peanut butter flavour middle that’s cool and creamy like ice-cream and…

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Filed Under: American, Recipes, Sweet, Vegan Tagged With: Chocolate, dessert, peanut butter, Pie, sweet, Tart, vegan

Mushroom & Taleggio Veggie Burger

May 19, 2017 by PreggieVeggie 2 Comments

Mushroom & Taleggio Veggie Burger

You can’t beat a good burger. I love allll the veggie burger types. This one was sort of created as a vehicle for my Vegan Black Garlic Aioli but it’s good on its own or with your own favourite sauces and sides. My parents dropped round with a gift of red wine and taleggio the other day –…

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Filed Under: Main, Recipes, Savoury, Summer Tagged With: Aioli, Black Garlic, burger, cheese, Mushroom, Rocket, Taleggio, Veggie Burger

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About Preggie Veggie

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My name’s Victoria and I love to create simple, delicious and comforting plant-based recipes to support today's vegetarians and vegans during pregnancy and beyond. Healthy Veg ...

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Latest Posts

Rainbow Beet Salad (v)

beetroot, lentil and hazelnut salad with basil

Rainbow Beet Salad Beetroot is a new-ish discovery for me and I may have gone a little bit overboard lately – think beet burgers, beetroot lasagna (with leftover beetroot and apple soup as the sauce!), and multiple beetroot salads. I’m still not sick of it though, plus it’s got a ton of health benefits, so…

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Sweetcorn Courgette Pancakes w/ Homemade Salsa

corn & courgette pancakes - easy vegetarian recipe wide 2

These Sweetcorn Courgette Pancakes are the perfect start or finish to any day. Finally Corn Season My sister has been talking about corn for a while now. She’s just started growing her own veg and the sweetcorn and beetroot seem to have been some of the biggest successes. She’s been itching to pick the giant…

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Lisa’s Veg Patch Beetroot Lentil Salad (v)

Veg patch beetroot and lentil salad

Lisa’s Veg Patch Beet & Lentil Salad My sister has recently moved house and her garden is like a cross between the secret garden and Narnia. Tucked away at the back behind the fully heated summerhouse (I know right!) is her new vegetable patch. She’s had a lot of success in her first foray into…

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