Autumn Love Harvest time it’s harvest time, Summer’s turning to harvest time… Anyone else have that in their head constantly at this time of year or is it just me? If you’ve visited the pumpkin patch this year it’s quite likely you might have a few spare pumpkins or squashes to cook up in the…
Sweet
Maple Pecan Vegan Cheesecakes w/ Coconut Drizzle
Pan-Cheesecake! You know how sometimes you want to eat cheesecake for breakfast?…Just me? Didn’t think so. These mini maple pecan vegan cheesecakes have a touch of pancakey deliciousness about them. Stack them up, drizzle with coconut cream and serve with maple syrup and fresh berries. Fall Flavours The perfect gateway pudding between Summer and Fall,…
Mini Vegan Cheesecakes – Gender Reveal!
Mini Vegan Cheesecakes For Gender Reveal Party! The Gender Reveal Party is a reasonably new thing over here but I think it’s a cute idea. A nice way to tell family or friends the expected sex of your baby. The idea’s simple, you bake a cake or desert and in the middle is a coloured…
Vegan Peanut Butter, Oat & Chocolate Chip Cookies
COO-KIES! In the great cake vs biscuit debate (I know we’re all winners in that contest really) my husband is very much a cake kinda guy and I have always felt more in tune with the cookie monster. Not that I don’t enjoy a good cake, but there’s something about the grip-able, dunk-able nature of…
Vegan Peanut Butter Chocolate Pie (No Bake)
Vegan Peanut Butter Chocolate Pie “I thought this would be disgusting but it’s actually really nice”, high praise indeed from my husband who was somewhat skeptical of my latest vegan baking trial! This vegan peanut butter chocolate pie has a crumbly, oaty biscuit base, a moreish peanut butter flavour middle that’s cool and creamy like ice-cream and…
Biscoff Blondies – Biscuit Flavoured Cake!
Biscuit Flavoured Cake! It was a happy day when I first discovered Biscoff spread. Since then I have been looking for ways to incorporate it into almost anything and Biscoff Blondies seemed a slightly more sophisticated option than the normal ‘jar and spoon’. Seriously, this stuff is just so good. If you don’t know what…
Rhubarb Ripple Ice Cream & Almond Shortbread
Valentine’s Treat It’s Valentine’s day and I wanted to make my husband something special. I spotted some rhubarb in the shop which seemed perfect for Valentines as I know he loves it and I’ve never, ever cooked it. To the basket I also added another of his favourites, custard, and then a few staples for…