You can’t beat a good burger. I love allll the veggie burger types. This one was sort of created as a vehicle for my Vegan Black Garlic Aioli but it’s good on its own or with your own favourite sauces and sides. My parents dropped round with a gift of red wine and taleggio the other day –…
Aioli
Vegan Black Garlic Aioli
I’ve had this black garlic sitting around for a while now and wanted to find the perfect use for it. I finally decided to make this vegan black garlic aioli as the cashew base is the perfect carrier for this unique flavour. Now, in its new creamy, dippable format you can enjoy black garlic on…
